Pyrex Easy Grab 9.5" Glass Pie Plate, 2 Pack

Product Information

The pan itself is pretty for table presentation and the brownness and shape of the pie were the most perfect of our experiments! Ensure a healthy and secure cooking process with our thermal shock resistant glass cake pan making it . But while the pan performed ably during the making of our apple pie, its aggressive heat retention led us to nearly burn our pastry during blind baking and made timing the cooking of our custard filling difficult.

Some jurisdictions do not allow the exclusion or limitation on incidental or consequential damages, so the foregoing limitation or exclusion may not apply to you. Everything pictured here features my Best Ever Pie Crust, blind baked at the same temperature, for the same amount of time. Ideal for pies, cakes, and flans, this is a weighty 21cm dish made from Pyrex’s signature borosilicate glass, best known for its sturdiness. Some pie tins have a nonstick coating which can come in handy, although a properly baked pie should have a crispy, flaky, golden crust that slides right out of the pie dish whole, which would render nonstick unnecessary.There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data. This oval dish can be neatly stacked in your cupboard or freezer for a straightforward, space saving solution. As with any glass product, there are a few common-sense precautions to keep in mind for your safety when using Pyrex® glassware. Etsy’s 100% renewable electricity commitment includes the electricity used by the data centres that host Etsy.

For width, measure inside edge to inside edge," says Stephanie Lock, founder of Ready to Roll Dough. You can even pop it in your freezer or fridge if there are leftovers to keep them ready to eat for lunch the next day. Porcelain and ceramic pie dishes double as serving dishes and look nice on the table, but they’re better suited to pies with pastry or potato tops.You can make your favourite potato and leek or chicken pie in this handy dish that can be popped in the oven up to 300°C. To remove baked-on foods, soak the dish and use a plastic or nylon cleaning pad if scouring is needed. The transparent base is also a handy way to monitor how your pie is cooking, and for us the results were a near-success. The clear glass material allows you to monitor the browning and ensure your pie is cooked to perfection.

Perfect for birthdays, housewarmings, or even as a wedding present, a Pyrex pie dish is sure to be appreciated by anyone who loves to bake. Be cautious of cutting your pies while still sitting inside a metal pie pan, especially pans such as the Williams Sonoma’s Gold Pie Pan, as you don’t want to scratch or ruin the nonstick coating. One helpful solution Kate McDermott offered: if you must use a disposable pan, bake it inside a glass or ceramic pan — which will aid with even heat distribution and add stability for handling — and remove it only once it has cooled and is ready to serve. Slightly wider than our favorite glass pan and sporting a flat, frilled rim, this pie dish got ruled out because it offered no appreciable benefits versus the basic Pyrex model, and its wide rim felt cumbersome when shaping and filling crusts. Because metals conduct heat more efficiently than glass or ceramic, I anticipated this crust browning well on the bottom.Do not use Pyrex® glassware on the stovetop (open flame, electric burner), under the broiler, in a toaster oven, or on a barbecue grill. Additionally, the stain-resistant glass doesn't retain flavours, so your pies will always taste fresh and delicious. Our deep apple pie cooked well in this dish – the pastry was crisp on the sides, but a little soggy on the bottom (we’d recommend using it for pies with drier fillings or without a pastry base). Turning off the personalised advertising setting won’t stop you from seeing Etsy ads, but it may make the ads you see less relevant or more repetitive.

Though the Cordon Bleu brand material is not specified in the product listing, Emile Henry uses Burgundy clay for “superior even-heat diffusion and heat retention properties. The pie pans, which were current in the 80's 90's and before, have become more difficult to find, and I was delighted to find these on Etsy. Namely: it should be versatile enough to yield evenly baked, golden crusts and thoroughly-cooked fillings every time, whether the task at hand is a fruit pie, savory pie, press-in crust, custard pie, or quiche. Broadly speaking, metal pie tins conduct heat rapidly and very efficiently, which guarantees a well-cooked bottom crust when making filled pies, such as apple or rhubarb, but can lead to overbrowning and other inconsistencies when working with custard-based pies (like pumpkin or buttermilk) whose fillings may require a longer cook time to set.

Freemans plc trading as bonprix is authorised and regulated by the Financial Conduct Authority (No 311341), in respect of consumer credit activities. These pie dishes often come in multiple colours and styles so you can choose one that matches your kitchen or crockery. We tested a sample of the latest pie dishes against criteria that assessed their cooking ability to evenly brown the pastry, release the pie from the dish and other practical factors including dishwasher, microwave and freezer-safe credentials. In both of those cases, as well as during the blind baking, the material's even heat conduction yielded crisp, uniformly golden pastry layers without any weird pale spots—and because the dish was transparent, gauging doneness was easy as taking a peek at the sides or the bottom.