Kingston 62 Gold Jamaican Rum, 70cl

Product Information

Previously known as Appleton Estate Special, the blend of pot and column still rums, aged on the Appleton Estate itself. Appleton Estate know how to craft great rum - they have been making it in the heart of Jamaica for 265 years. The unique golden colours and sweet nutty flavours in Kingston 62 are created through a combination of secret blending techniques and the wooden oak barrel ageing processes Jamaica.

If you continue without changing your cookies settings, we’ll assume you’re happy with the use of all cookies on our site. Lost something on the nose, feels less rounded in the mouth and a harsher alcohol kick on the finish. Some of the data that are collected include the number of visitors, their source, and the pages they visit anonymously.The ultimate spirit for mixing - add this to cola with a slice of lime, or if you're feeling adventurous try daiquiri-style cocktails. Appleton Special was my rum of choice for years and I was very happy to find that it had not been discontinued as I first thought.

It's not for sipping necessarily (although you could do that if you so desire), but in cocktails it's excellent. The rum is a exquisite medium-bodied golden rum that is gathered up of tropical flavoured traditional pot still rums with lighter character column still rums. There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data. NID cookie, set by Google, is used for advertising purposes; to limit the number of times the user sees an ad, to mute unwanted ads, and to measure the effectiveness of ads.

Created by Donn Beach in the 1930s when he opened America's first Polynesian-themed tiki bar in Hollywood, he kept the recipe underwraps with top s. A medium bodied, exceptionally smooth golden rum with a delicate and fruity bouquet and a hint of exotic spices.

These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. A blend of four rums, distilled in both pot and column stills, with the oldest marque rum aged up to seven years in oak barrels. This is the ideal blend of fuller-flavoured traditional pot-still and lighter character column-still rums, which are then matured separately in old Jack Daniel's Tennessee Whiskey barrels before being hand-blended. Today, Appleton Estate rum is perfected by Master Blender Joy Spence, the first woman in the world to be appointed Master Blender. It is a delicious blend of 15 aged golden rums combining together to make a lush, fruity aroma and rich taste that tastes exactly.

Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. Introducing Kingston 62, proudly an aged Jamaica rum, a celebration of independence, a symbol of Jamaica's rich heritage. A Light refreshing release bursting with Spicy notes throughout and hints of Salted Caramel coming through. Also sign me up for newsletters so I can get special offers, recommendations, and expert advice to my inbox! The _ga cookie, installed by Google Analytics, calculates visitor, session and campaign data and also keeps track of site usage for the site's analytics report.

It is these attributes that have made Jamaicans resilient since 1962 when independence from the United Kingdom was secured. A celebration of independence, from the country and the culture of the free, the outspoken, the lively, the confident. This release from the Appletons team, is to replace their Special Reserve Spice Rum, and takes it's inspiration from the Independence of Jamaica from the UK in 1962. Other non-essential cookies are used to track visits anonymously and collect information for making reports. Made at the Appleton Estate Distillery and crafted with adherence to the highest standards of rum production.Facebook sets this cookie to show relevant advertisements to users by tracking user behaviour across the web, on sites that have Facebook pixel or Facebook social plugin. It has a strong nose with tropical fruit and warming ginger and cinnamon spice, but a delicate and smooth flavour with vanilla notes creeping in on the finish.