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Posted 20 hours ago

Mae Ploy Sweet Chili Sauce, 730 ml

£9.9£99Clearance
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While we strive to use commercially acceptable means to protect your Personal Data, we cannot guarantee its absolute security. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. While using our Service, we may ask you to provide us with certain personally identifiable information that can be used to contact or identify you ("Personal Data"). You can opt-out of having made your activity on the Service available to Google Analytics by installing the Google Analytics opt-out browser add-on.

We use cookies and similar tracking technologies to track the activity on our Service and hold certain information. I've also used it on hamburgers and drizzled over scrambled eggs and baked potatoes and as a dip for egg or spring rolls.

We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. Please always read the ingredients, labels, warnings, and directions provided with the product before using or consuming a product. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. Tracking technologies also used are beacons, tags, and scripts to collect and track information and to improve and analyze our Service.Sweet Chilli Sauce is Thailand's answer to ketchup, making it a good introduction to spicy foods for kids. I have dry mouth syndrome and so I can't tolerate spicy foods because it burns my tongue, but by using only dipping a small amount of Mae Ploy Sweet Chili Sauce is OK and adds flavor to foods. It has a powerful spicy garlic taste, a little on the salty side perhaps, but drizzled over hot rice it's so so nice. These third parties have access to your Personal Data only to perform these tasks on our behalf and are obligated not to disclose or use it for any other purpose. A suggestion: if you put too much on at first until you find out how much is comfortable for you you can take a sip of water while you're chewing the food and it dilutes the heat.

They mention that it's very flavoursome, has a real kick to it and can spice up the most bland of foods. I've tried pretty much everything in the supermarkets and some are pretty good, but some are really vinegary, some are too sweet, some are too hot. Premium Thai Produce Ltd will take all steps reasonably necessary to ensure that your data is treated securely and in accordance with this Privacy Policy and no transfer of your Personal Data will take place to an organization or a country unless there are adequate controls in place including the security of your data and other personal information.

Ingredients: Sugar, Water, Pickled red chilli, Distilled vinegar, Garlic, Salt, Stabiliser (Xanthan gum) e415. Try adding some zest to traditional fare by substituting sweet chilli sauce for ketchup or your other favourite condiments. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. The security of your data is important to us, but remember that no method of transmission over the Internet, or method of electronic storage is 100% secure. I've been considering putting it on meat before cooking it in my Instant Pot but haven't done it yet; I would appreciate any comments from people who have tried doing this.

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