Angostura 1919 Caribbean Rum | Notes of Toffee and Coconut Cream

Product Information

Exported to England soon after, Angostura grew its reputation through a fondness for mixing with gin. The bouquet is seductively rich with aromas of sweet molasses, vanilla, honey, spice and cognac-like notes. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Learn more about how our processes are fine tuned to make ‘liquid gold’, from fermentation, distillation, aging and blending, right up to bottling.

Starting with a French designed still made by Savalle capable of producing 5400 litres of alcohol/day, today's production capacity is more than 65,000 litres of alcohol/day.The _ga cookie, installed by Google Analytics, calculates visitor, session and campaign data and also keeps track of site usage for the site's analytics report. The result is a flavourful and exceptionally smooth rum which is pleasingly aromatic with light woody notes of chocolate, spice, vanilla, toasted oak flavours and nuances of tropical fruits that provide a remarkably warm and mellow finish. Angostura 1919 Rum is a testament to the rich tradition and craftsmanship of Trinidadian distillers.

The Angostura house is located on a 20-acre complex, in the heart of the Caribbean, off the coast of Venezuela, on the island of Trinidad, so renowned for the joie de vivre and sense of celebration of its inhabitants. This exquisite rum is aged for 8 years in small oak barrels, resulting in a smooth and well-rounded taste. It was produced using the unique blending techniques developed by the Fernandes family in the 1800’s, the same blend which was salvaged from charred casks from the fire in 1932.When he died in 1870, his sons took over the business and moved it from Venezuela to Trinidad in 1875. An amazing blend of rums aged between 5 and 14 years, Angostura 1919® is a true Trinidadian rum, oaky on the palate, with exotic spices, vanilla, a hint of honey and dried fruits. Another award-winning premium rum, Angostura 1824®, is uniquely hand-blended after having been aged exclusively in charred oak barrels for a minimum of 12 years to yield a perfect rum.

Notes of prune subtly mingle with caramel and woody spices, creating a rich and unforgettable taste experience. Hier kommt dann das volle Duftpotential zur Geltung und er sollte auch aus diesem Grund nicht zu kalt getrunken werden. One of our responsibilities is to ensure we do not sell age-restricted products online to people who are under the minimum legal age. The General Wine Company sources wines from all over the world, but with a particular focus on small, independent producers.Ingredients travel from Venezuela to England where they are ‘coded’ and sent on to Trinidad where it is said there is a long-standing agreement by customs not to inspect the contents! The modern version of 1919 uses rums aged between five and fourteen years, making it subtle and approachable. I do not do cocktails and only sip my rums neat, so have to say that in my opinion, this is not a good sipping rum. The General Wine Company is a family-owned and operated wine merchant in Liphook, Hampshire, England.

year old white rum from Trinidad, this is distilled in Angostura's 5-column still, and is aged in American oak bourbon barrels before being charcoal filtered.It has a remarkably warm and mellow finish, perfect for those looking for an easy sipping rum or something.