Blavod - The Original Black Vodka made with Catechu herb, 70cl

Product Information

Facebook sets this cookie to show relevant advertisements to users by tracking user behaviour across the web, on sites that have Facebook pixel or Facebook social plugin. The _ga cookie, installed by Google Analytics, calculates visitor, session and campaign data and also keeps track of site usage for the site's analytics report. Blavod Black Vodka was able to fill that gap and is still the only premium black vodka on the market.

Blavod infuses their vodka with Black Catechu, an extract taken from the heartwood of Burmese catechu acacia trees. Between 1995 and 2002, he lived and worked in the Cape, witnessing the renaissance of the post-apartheid wine industry. The finish is grassy, clean and almost refreshing with a soft lime and herb bite that fades into apples. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.Also sign me up for newsletters so I can get special offers, recommendations, and expert advice to my inbox! Blavod Black Vodka gets its very distinct blackish-violet hue from Black Catechu which is extracted from the heartwood of Burmese catechu acacia trees. Blavod have marketed the fact that the black colouring has no effect on the taste of the vodka, however, most drinkers will testify that there is indeed a fairly strong herbal, even medicinal, aftertaste, which is not found in standard vodkas. These move through into deep yet balanced and complexed herbal notes followed by waves of hay and green apple. Crafted through a triple distillation process using grains, Blavod delivers an impeccably black and velvety-smooth vodka that surpasses expectations.

The Black Catechu, which gives Blavod its colour, does not stain or leave a trace of other flavours. Although there are now many flavoured vodkas on the market (peach vodka, chilli vodka, apple vodka) championed by major vodka brands such as Absolut and Smirnoff, there was a gap in the market for a vodka producer to add colour to the famously clear spirit – without tampering with the flavour characteristics of a standard quality vodka.The marketing for the vodka states that the Black Catechu imparts no additional flavour or odour to the vodka.

When using alternative languages it may be neccessary for us to alter the font to ensure all characters are supported, in these cases we use the closest style font to your original selection. Catechu( Acacia shrub extract) is added to give the colour but doesn't seem to affect the flavour itself. An exceptionally smooth clean tasting vodka, created using the oriental herb Catechu in a hand crafted process to produce a premium vodka that is both versatile and stylishly black in colour.NID cookie, set by Google, is used for advertising purposes; to limit the number of times the user sees an ad, to mute unwanted ads, and to measure the effectiveness of ads. Blavod is triple distilled to achieve a pure, neutral vodka coloured with black catechu (cat-e-chu) to give its distinctive colour. The General Wine Company sources wines from all over the world, but with a particular focus on small, independent producers.

Crafted with meticulous care, this vodka is uniquely distinguished by its deep black color, which is achieved through the infusion of natural black catechu herb. This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services. We treat all personalised bottles individually, taking our time and experience to set out your message to create the most impactful bottle decoration possible.

Autumn 2010 saw Blavod re-launched in a taller mat black bottle with the former blood red branding made smaller and more reserved in screen-printed white. The South East Asian herb Black Catechu, which is extracted from the bark of the Acacia tree, is subtly infused into premium triple distilled grain vodka, produces an elegant, smooth tasting premium vodka with an eye catching black look like no other. Catechu imparts the striking black colour to the drink without altering the characteristics of the vodka, or even leaving stains.