About this deal
To make, mix 1 teaspoon of brown sugar with 2 dashes of Angostura bitters and a splash of water, stirring until the sugar dissolves. This was the first time I tried Maker's Mark (received as part of a free sample program), and I don't know why I haven't tried it previously. The journey of Maker’s Mark began in Kentucky, USA in 1953 and what followed next was a revolution in the drinks industry.
Distilled at low proofs, this bourbon retains rich flavour and complex depth during its three-year maturation in classic charred oak casks.Makers Mark maintain that they distil their bourbon to the lowest proof of any US whiskey distillery. The S stands for Samuels and the IV to signify the number four in roman numerals, as Bill was a fourth-generation distiller. Maker’s Mark Kentucky Straight Bourbon Whisky® is still handcrafted the way our founders, Margie and Bill Samuels, Sr.
You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.Every barrel of Maker's Mark is still hand-rotated throughout this process and each bottle is hand dipped in wax to create the distinctive Maker's Mark seal.