About this deal
Bought this as looking to boost my protein intake in a healthy way and after giving up cheese this product hit the spot as it is so versatile and can be used in almost anything to make any dish a savory meal.
Please always read the labels, warnings, and directions provided with the product before using or consuming a product. While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change.Ingredients: Dried inactive yeast (99%), Thiamine (B1), Riboflavin (B2), Niacin (B3), Pantothenic acid (B5), Pyridoxine (B6), Biotin (B7), Folic acid (B9), Cyanocobalamin (B12), Zinc sulfate. Marigold’s glorious Engevita yeast flakes with B12 provide a rich source of protein and fibre, as well as B vitamins and minerals. Summary: Do you love lasagna, but you avoid the traditional recipe because you are vegan, gluten-free, raw, or just wanting to improve your diet and make healthier food choices ? They mention that it is a great product and is extremely versatile as a topping or addition to many vegan dishes. You won’t catch a whiff of rubbery yellow gloves here, but you will find the finest bouillon cubes available, with recommendations from the likes of Delia Smith and Nigella Lawson.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. Engevita is a primary inactive yeast of the genus Saccharomyces cerevisiae, entirely free from Candida albicans yeast. Founded in 1978, Marigold have produced a superior line of yeast flakes known as their Engevita range.Engevita is a purely natural food, a primary strain of Saccharomyces Cerevasiae, grown on enriched purified molasses under carefully controlled conditions.