Mary Berry's Complete Cookbook: Over 650 recipes

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She then moved to France at the age of 21 to study at Le Cordon Bleu school, before working in a number of cooking-related jobs. New for 2022, this cookbook is full to bursting of Mary Berry's latest creations with over 100 dishes to choose from. She has published more than seventy cookery books (her first being The Hamlyn All Colour Cookbook in 1970) and hosted several television series for the BBC and Thames Television. Much like a good Victoria sandwich(opens in new tab), this book is jam-packed containing 250 foolproof recipes.

Think brunches like brioche with avocado, spinach, and bacon or puddings like chocolate brownies or crumble cake.This book was released alongside Mary's cookery series that first aired on BBC two back in 2015, so some of the pictures look a little dated, but the recipes are timeless tasty classics. With over 120 recipes from her travels around the UK," says LoveReading's Editorial Expert, Deborah Maclaren.

As Mary herself says, an Aga rapidly becomes the center attraction of the kitchen, acting as a warm focus for family, friends and animals. When she’s not embracing the great outdoors with her family at the weekends, Jessica enjoys baking up a storm in the kitchen with her favourite bakes being chocolate chip cookies, cupcakes, and a tray of gooey chocolate brownies. Mary is baking royalty, we all saw her lovable and knowledgeable presenting on the Great British Bake Off so know she's not a fan of a soggy bottom.It is 30 years since AGA first got in touch with Mary Berry about producing the AGA handbook and 15 since she followed it up with Mary Berry's New Aga Cookbook - now she has combined, improved, updated and revamped those books with Lucy's help to produce The Complete Aga Cookbook , which deserves its place on all 21st-century kitchen shelves. After being encouraged in domestic science classes at school, she went to college to study catering.